I was finally able to go check out Trinity Groves a few weeks ago. It's been on my radar since forever and just never made it out there. I had planned to meet up with 2 friends for dinner on a Friday night. My fiance was busy so I was on my own to do some damage. :P
I tried to get to that area earlier so I could bypass the nightmare that is Dallas rush hour. And on a Friday... Unfortunately I didn't leave work early enough! Took me a little over an hour to make it down there. I was still quite early for dinner so I had planned to go check out Cake Bar. This is probably one of the places I was most excited about. I mean... it's a freaking cake shop, what could be better?
I did walk around Trinity Groves before going to Cake Bar, just to get an idea of the area. It's much smaller than I had expected, but it's still growing. Lots of patio seating, and cool places to chill with friends. Although, after the sun went down, there were more issues with flies and mosquitoes... you'd think they would have some lamps or torches for a place that has a ton of outdoor seating. Maybe they should look into that! *hint*hint*
Cake Bar
3011 Gulden Lane, Suite 117
Dallas, Texas 75212
(972) 684-5801
http://cakebardallas.com/
Price: $
Walking in, I was a little overwhelmed. You immediately see all the cakes on display. In front you have the refrigerated display case with all cakes of difference sizes. To the left is a bunch of cakes displayed at the window. I thought the layout of the shop was a bit confusing, with the displays wrapped around the middle area and the register is facing the inside wall of the store. I dunno, it would be better if it was more open.
I was the only customer in there... it was around 5:15PM. I wasn't really greeted when I walked in. There were a few employees in the shop. A couple were talking to each other and some were in the back prepping. I didn't really feel welcomed....
All the cakes look amazing, but I've read some reviews saying their cakes are really dry. :-/ But a friend recommended the red velvet, saying it's really good. I do like red velvet! So I decided to be safe since it was my first time there to get something I know will be good.
Their cakes are all made from scratch. They have 15+ flavors. They also sell a variety of pound cakes, quick breads, cookies, ice cream, and drinks. I had to resist the temptation of getting more than one thing. I was by myself and I was going to eat dinner in an hour! XP
Red Velvet Cake (moist red cake with a mild chocolate flavor, iced with cream cheese frosting) - 1 slice $4.50~ It was a pretty big slice. Although I wouldn't mind it being bigger. hehe. My friend was right. It's really good! Probably one of the better red velvets I've had in a long time. The cake was super moist. It was super red but didn't taste artificial at all. The best part was the frosting to cake ratio. It was perfect. I hate it when cakes have too much frosting. This was just enough and not overly sweet. I liked the addition of pecan bits in the frosting for some added texture. I enjoyed it a lot. If all their cakes are as good as this... this place will be around for a long time! It was so hard not to eat the whole slice too... Ackk! haha.
Hot Tea $2.50~ I also got a tea, which pairs well with desserts. They use Mighty Tea leaves which I really like. But I thought the size of their cups was almost comical. It was tiny! For $2.50?!? Damn... It's almost like the size of those cups you get at the water cooler. At least they let me get a refill on the hot water so I was able to get 2 cups out of it.
After I sat down, business picked up. There was a steady stream of people coming in. Most people got cakes to go though. Only a few stayed to eat it. I'm assuming they get more dine-in customers AFTER dinner time.
Service wasn't that great. There were only 3-4 tables and I was the only one sitting there for a while. No one asked how I was doing or how I'm liking the cake. They're lucky that the cake was good! Otherwise I would probably never go back again.
Quality of Food:
Service:
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~~ CHOMP CHOMP ~~
Showing posts with label red velvet. Show all posts
Showing posts with label red velvet. Show all posts
Friday, October 24, 2014
Saturday, May 3, 2014
Las Vegas - Holsteins
Last (half) day in Vegas. Long enough to get in some lunch before heading to the airport. I HAD to go to Holsteins, my absolute favorite place to eat in Vegas. And I wanted to take my friends too because none of them have been!! Gasp! :P
Holsteins Shakes and Buns
(in The Cosmopolitan)
3708 Las Vegas Boulevard South
Las Vegas, NV 89109
(702) 698-7940
http://www.holsteinslv.com/
Price: $$$
I come here every time in Vegas.. The food is slightly pricey but it's Vegas... when is the food not expensive? haha. And it's soooo good. I've never had anything I didn't like.
We started with some Bam-Boozled Shakes. Alcoholic shakes where you can't taste the alcohol. And the combinations are unique and over the top.
One friend and I shared the Banana Cream Pie (bananas, vanilla custard, nilla wafers, caramel, creme de banane, licor 43, white chocolate covered nutty banana) $13~
They gave us the excess milkshake in the metal cup too which was pretty much a whole 'nother glass! This was the first time I tried this flavor and it was amazing! You get chunks of banana and nilla wafers in every sip. I love the added texture and it was soooo banana-y! I think one of my new favorites here. Although after a while it got a little too sweet, I think next time I'd get it without the caramel sauce.
One friend got the Red Velvet Cake Shake (zing red velvet vodka, red velvet cake, cream cheese mousse, mini whoopie pie) $13~
This was also really good. Never tried this one either. I liked the crumbled cake bits throughout the shake. This also came with the excess, and another friend got it mixed up with her strawberry shake and downed the whole thing before we all realized she drank the red velvet one. She doesn't drink alcohol at all, so that's really proof you can't taste it! haha. :P
Strawberry Shake $9~ Non-alcoholic. I think they use fresh strawberries because it tasted that way. Legit.
We all ordered burgers (Big Buns):
The Classic (lettuce, tomato, onion, mayo, ketchup, pickles) $15~ All the burgers come with regular fries unless you want to pay extra to sub.
"Meat Ball" Burger (beef, pork, veal, pecorino, provolone cheese, basil walnut pesto, arugula, herb foccacia roll) $15~ Sub Onion Rings +$2~
I wanted to try something new. And it was a great choice. Very impressive looking with the biggest meatball ever! I loved the different layers of colors between the meatball, cheese and pesto. Quite Italian! hehe. The meatball was tender and juicy and full of flavor. The pesto was great too. I love basil. And the slight bitterness from the arugula complimented everything well. I also liked the baked cheese on the bun. Now to the onion rings. One of the best onion rings ever. I usually pay the extra to get it. So crispy on the outside... just awesome.
Gold Standard (dry aged beef sirloin burger with smoked bacon, aged goat cheddar cheese, tomato confit, baby arugula, garlic-chive aioli) $18.50~ Sub Sweet Potato Fries +$2~
I've had this before, aside from the goat cheddar, it's really really good. I just don't like goat cheese. My friend really liked it. The sweet potato fries were good too.
Nom Nom Burger (kobe beef, cheddar cheese, potato chips, 1000 Island dressing) $17.50~ Two friends shared this. I tried a bite but wasn't memorable. One friend said it was a little bland... she would've liked more sauce.
I saw a picture of this displayed on our table. At first I showed it to my friend and said "hey, here's your Gold Standard burger", but then we both thought the picture looked kind of odd. After a double take, we realized it was "cold" standard and it was a dessert!! We had to get it. Cold Standard (vanilla ice cream patty with a chocolate wafer glaze, cronut bun, lemon shortbread fries, berry ketchup) $15~
Not only does it look like burger and fries but it comes on a cronut bun? Cronut?! I HAD to get it now! haha. I have to say it looked pretty dang realistic. From the presentation (like the checkered paper wrapping) to the "cheese" and green "lettuce". So cool. I was taking a bunch of pictures when my friend decided to try a bit of the cheese. Then she said it tasted like a mango gelatin or something. Mango? That wasn't listed on the description.. and I'm allergic. :( So I had to send it back. They gave us a new one without the cheese. I felt bad because my other friends never got to try it with the mango.. It was still good though. I really liked the ice cream patty with chocolate glaze. The "lettuce" tasted like green tea white chocolate shavings. However, the bun was totally NOT a cronut. More like a sweet biscuit/roll. It still paired with the patty well but they really shouldn't call it a cronut. And no one really liked the shortbread fries. The flavor and texture was a bit off. But it really did look like fries. The ketchup was strawberry sauce which went really well with the "burger".
It was an expensive lunch. But hey, it's our last day, and we're at my favorite restaurant so I'm going all out! Again, it did not disappoint. The service was a little slow at the end, but they did replace our dessert with no complaint. I very much appreciate that. They should list the mango on the description though... Anywhoo, a success as always. Until next time!!
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~~ CHOMP CHOMP ~~
Holsteins Shakes and Buns
(in The Cosmopolitan)
3708 Las Vegas Boulevard South
Las Vegas, NV 89109
(702) 698-7940
http://www.holsteinslv.com/
Price: $$$
I come here every time in Vegas.. The food is slightly pricey but it's Vegas... when is the food not expensive? haha. And it's soooo good. I've never had anything I didn't like.
We started with some Bam-Boozled Shakes. Alcoholic shakes where you can't taste the alcohol. And the combinations are unique and over the top.
One friend and I shared the Banana Cream Pie (bananas, vanilla custard, nilla wafers, caramel, creme de banane, licor 43, white chocolate covered nutty banana) $13~
They gave us the excess milkshake in the metal cup too which was pretty much a whole 'nother glass! This was the first time I tried this flavor and it was amazing! You get chunks of banana and nilla wafers in every sip. I love the added texture and it was soooo banana-y! I think one of my new favorites here. Although after a while it got a little too sweet, I think next time I'd get it without the caramel sauce.
One friend got the Red Velvet Cake Shake (zing red velvet vodka, red velvet cake, cream cheese mousse, mini whoopie pie) $13~
This was also really good. Never tried this one either. I liked the crumbled cake bits throughout the shake. This also came with the excess, and another friend got it mixed up with her strawberry shake and downed the whole thing before we all realized she drank the red velvet one. She doesn't drink alcohol at all, so that's really proof you can't taste it! haha. :P
Strawberry Shake $9~ Non-alcoholic. I think they use fresh strawberries because it tasted that way. Legit.
We all ordered burgers (Big Buns):
The Classic (lettuce, tomato, onion, mayo, ketchup, pickles) $15~ All the burgers come with regular fries unless you want to pay extra to sub.
"Meat Ball" Burger (beef, pork, veal, pecorino, provolone cheese, basil walnut pesto, arugula, herb foccacia roll) $15~ Sub Onion Rings +$2~
Gold Standard (dry aged beef sirloin burger with smoked bacon, aged goat cheddar cheese, tomato confit, baby arugula, garlic-chive aioli) $18.50~ Sub Sweet Potato Fries +$2~
I've had this before, aside from the goat cheddar, it's really really good. I just don't like goat cheese. My friend really liked it. The sweet potato fries were good too.
Nom Nom Burger (kobe beef, cheddar cheese, potato chips, 1000 Island dressing) $17.50~ Two friends shared this. I tried a bite but wasn't memorable. One friend said it was a little bland... she would've liked more sauce.
I saw a picture of this displayed on our table. At first I showed it to my friend and said "hey, here's your Gold Standard burger", but then we both thought the picture looked kind of odd. After a double take, we realized it was "cold" standard and it was a dessert!! We had to get it. Cold Standard (vanilla ice cream patty with a chocolate wafer glaze, cronut bun, lemon shortbread fries, berry ketchup) $15~
Not only does it look like burger and fries but it comes on a cronut bun? Cronut?! I HAD to get it now! haha. I have to say it looked pretty dang realistic. From the presentation (like the checkered paper wrapping) to the "cheese" and green "lettuce". So cool. I was taking a bunch of pictures when my friend decided to try a bit of the cheese. Then she said it tasted like a mango gelatin or something. Mango? That wasn't listed on the description.. and I'm allergic. :( So I had to send it back. They gave us a new one without the cheese. I felt bad because my other friends never got to try it with the mango.. It was still good though. I really liked the ice cream patty with chocolate glaze. The "lettuce" tasted like green tea white chocolate shavings. However, the bun was totally NOT a cronut. More like a sweet biscuit/roll. It still paired with the patty well but they really shouldn't call it a cronut. And no one really liked the shortbread fries. The flavor and texture was a bit off. But it really did look like fries. The ketchup was strawberry sauce which went really well with the "burger".
It was an expensive lunch. But hey, it's our last day, and we're at my favorite restaurant so I'm going all out! Again, it did not disappoint. The service was a little slow at the end, but they did replace our dessert with no complaint. I very much appreciate that. They should list the mango on the description though... Anywhoo, a success as always. Until next time!!
Quality of Food:
Service:
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~~ CHOMP CHOMP ~~
Thursday, January 10, 2013
Perla's Kitchen - Rockwall
My co-worker that lives in Rockwall has been raving about Perla's Kitchen and it's cakes for awhile now. She is a baker herself and says their red velvet cake is the best she's ever had. Now that just totally peaks my interest!
Perla's Kitchen
2455 Ridge Road, Suite 149
Rockwall, TX 75087
972-722-6162
http://www.perlaskitchen.net/
Price: $-$$
Now... Rockwall is pretty far from me (about an hour drive. yikes!) So I had some free time over the weekend and decided to pay my co-worker a visit. It's located in a small strip mall, very unassuming. The place isn't very big and not much decor inside. Walking in, I immediately see the display case full of cakes! Excited!! haha.
I got the Soup and Salad Combo (chicken and mushroom soup, Caesar salad) $7.99~
I had a cold so I thought some soup would be good. Plus I wanted something lighter so I can save room for dessert! But it was a huge plate. haha. The soup of the day was chicken/cream of mushroom. It was topped with big croutons and some cheese. Not a light soup. haha. It was yummy though. I love creamy soups and it warmed me up. Large slices of mushrooms and chicken in that little cup. I wish there was more soup than salad actually. I had asked for the Caesar salad to be lightly dressed. But it came drenched. :( I managed to eat some of it but I don't like too much dressing.
My friend got the Ahi Tuna Steak Sandwich (Italian loaf with aioli, tomatoes, red onions, baby greens, white balsamic vinaigrette; side green salad) $9.99~ It looked really good and I was told it was delicious.
We were actually quite full after the meal so we had a few bites of the cake and got the rest to go.
Lemon Cake with Strawberry Filling $4.29~
This was also a recommendation by another friend that lives in Rockwall. I had expected their slices to be bigger... I wonder if we hadn't gotten it to-go if it would've. :-/ But, it was really moist and I really liked the lemon flavor of the cake with the strawberry in the middle. The icing was a bit dense and quite sugary. Luckily the cake was pretty light so was able to balance it. It was pretty tasty.
Red Velvet Cake $4.29~
Of course we had to get this. Super moist like she said. I was surprised to see it more pink than red like in most other restaurants, but I guess that's good because they might've used less food coloring? The cream cheese frosting was dense and really rich...good but soooo bad for you. hahaha. I liked it a lot, but it wasn't the best red velvet I've ever had.
It was a good lunch. I'm glad I got to try it. Was it worth the hour drive just for the cakes? I can't say it is. But if I'm craving desserts in the Rockwall area, I'd probably go back and try some of their other stuff. The blueberry cream cake and bread pudding sounds yummy!
Quality of Food:
Service:
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Value:
Overall Experience:
~~ CHOMP CHOMP ~~
Perla's Kitchen
2455 Ridge Road, Suite 149
Rockwall, TX 75087
972-722-6162
http://www.perlaskitchen.net/
Price: $-$$
Now... Rockwall is pretty far from me (about an hour drive. yikes!) So I had some free time over the weekend and decided to pay my co-worker a visit. It's located in a small strip mall, very unassuming. The place isn't very big and not much decor inside. Walking in, I immediately see the display case full of cakes! Excited!! haha.
I got the Soup and Salad Combo (chicken and mushroom soup, Caesar salad) $7.99~
I had a cold so I thought some soup would be good. Plus I wanted something lighter so I can save room for dessert! But it was a huge plate. haha. The soup of the day was chicken/cream of mushroom. It was topped with big croutons and some cheese. Not a light soup. haha. It was yummy though. I love creamy soups and it warmed me up. Large slices of mushrooms and chicken in that little cup. I wish there was more soup than salad actually. I had asked for the Caesar salad to be lightly dressed. But it came drenched. :( I managed to eat some of it but I don't like too much dressing.
My friend got the Ahi Tuna Steak Sandwich (Italian loaf with aioli, tomatoes, red onions, baby greens, white balsamic vinaigrette; side green salad) $9.99~ It looked really good and I was told it was delicious.
We were actually quite full after the meal so we had a few bites of the cake and got the rest to go.
Lemon Cake with Strawberry Filling $4.29~
This was also a recommendation by another friend that lives in Rockwall. I had expected their slices to be bigger... I wonder if we hadn't gotten it to-go if it would've. :-/ But, it was really moist and I really liked the lemon flavor of the cake with the strawberry in the middle. The icing was a bit dense and quite sugary. Luckily the cake was pretty light so was able to balance it. It was pretty tasty.
Red Velvet Cake $4.29~
Of course we had to get this. Super moist like she said. I was surprised to see it more pink than red like in most other restaurants, but I guess that's good because they might've used less food coloring? The cream cheese frosting was dense and really rich...good but soooo bad for you. hahaha. I liked it a lot, but it wasn't the best red velvet I've ever had.
It was a good lunch. I'm glad I got to try it. Was it worth the hour drive just for the cakes? I can't say it is. But if I'm craving desserts in the Rockwall area, I'd probably go back and try some of their other stuff. The blueberry cream cake and bread pudding sounds yummy!
Quality of Food:
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~~ CHOMP CHOMP ~~
Friday, December 28, 2012
Oddfellows
Still hungry after happy hour, I took the opportunity to head to Bishop Arts since it was so close!
I wanted to try Oddfellows and hoped that there wasn't a wait. Every time I've tried to go there's a line out the door... And we lucked out this time. No wait at all. Sweet! I'm super excited!
Oddfellows - Bishop Arts
316 West 7th Street
Dallas, TX 75208
http://oddfellowsdallas.com/
(214) 944-5958
Price: $-$$
The hostess greeted us at the door. Really nice and told us we can sit wherever we want. The decor was very rustic and homey, definitely fits the comfort food, brunchy food they've got going on. And the menu looked awesome... I wanted to try everything!
My friend got the Beef Brisket Pasta (egg noodle, braised brisket, butternut squash, cream sauce, blue cheese, fresh herbs) $14~
It was like a southern twist to beef stroganoff. I liked it a lot. The egg noodles were cooked well. The cream sauce was delicious. We were a little apprehensive when we saw blue cheese in the description but the flavor was really mild, you couldn't really even tell it's in there, so that was good. The brisket was a bit dry and I didn't see any butternut squash which was a bummer. But it was a very comforting dish. My friend didn't like it as much as me though. It's ok, I helped him eat it. hahaha.
I wasn't super hungry but wanted to try various things so I got a Taco (egg, heirloom tomato, quinoa, baby mustard greens, queso fresco, grilled flour tortilla) $3.75~
The combination sounded interesting, and the waiter said it was a pretty light and healthy option. Plus I love quinoa so I was sold! I'm not a big taco fan, but I do love breakfast tacos and this was basically like a scramble in flour tortilla. The eggs were nice and fluffy and I liked the mixture of the greens in there. There wasn't much quinoa though, and could've used more seasoning. The salsa on the side helped. I liked it still, good portion for the price and it was light.
I also got Pancakes (gingerbread and red velvet) 2 for $6~
I LOVE pancakes and these were two flavors I just couldn't pass up. I'm glad I only got two because they were huge!!! Super yummy, especially the red velvet one. The texture was perfect and it wasn't too sweet. The whipped cream cheese was literally the icing on the cake. haha. The gingerbread was spicy and warm but was a bit drier than the red velvet. Nothing a bit of extra maple syrup won't help though! SO GOOD! The red velvet pancake totally beat the one I had at Max's Wine Dive in uptown...
Totally satisfying dinner. Definitely trumped the puny happy hour earlier. The food was fantastic, did not disappoint even with my high expectations. And our waiter, Jonathan, was awesome as well. Very personable and friendly. He gave some suggestions and even joked around with us. Always makes the dining experience better when there's good service. :) And guess what? Our entire meal was less than what we paid at happy hour... Geez. :P I will definitely be back in the near future. So many more menu items to try!!!
Quality of Food:
Service:
Ambiance:
Value:
Overall Experience:
~~ CHOMP CHOMP ~~
Oddfellows - Bishop Arts
316 West 7th Street
Dallas, TX 75208
http://oddfellowsdallas.com/
(214) 944-5958
Price: $-$$
The hostess greeted us at the door. Really nice and told us we can sit wherever we want. The decor was very rustic and homey, definitely fits the comfort food, brunchy food they've got going on. And the menu looked awesome... I wanted to try everything!
My friend got the Beef Brisket Pasta (egg noodle, braised brisket, butternut squash, cream sauce, blue cheese, fresh herbs) $14~
It was like a southern twist to beef stroganoff. I liked it a lot. The egg noodles were cooked well. The cream sauce was delicious. We were a little apprehensive when we saw blue cheese in the description but the flavor was really mild, you couldn't really even tell it's in there, so that was good. The brisket was a bit dry and I didn't see any butternut squash which was a bummer. But it was a very comforting dish. My friend didn't like it as much as me though. It's ok, I helped him eat it. hahaha.
I wasn't super hungry but wanted to try various things so I got a Taco (egg, heirloom tomato, quinoa, baby mustard greens, queso fresco, grilled flour tortilla) $3.75~
The combination sounded interesting, and the waiter said it was a pretty light and healthy option. Plus I love quinoa so I was sold! I'm not a big taco fan, but I do love breakfast tacos and this was basically like a scramble in flour tortilla. The eggs were nice and fluffy and I liked the mixture of the greens in there. There wasn't much quinoa though, and could've used more seasoning. The salsa on the side helped. I liked it still, good portion for the price and it was light.
I also got Pancakes (gingerbread and red velvet) 2 for $6~
I LOVE pancakes and these were two flavors I just couldn't pass up. I'm glad I only got two because they were huge!!! Super yummy, especially the red velvet one. The texture was perfect and it wasn't too sweet. The whipped cream cheese was literally the icing on the cake. haha. The gingerbread was spicy and warm but was a bit drier than the red velvet. Nothing a bit of extra maple syrup won't help though! SO GOOD! The red velvet pancake totally beat the one I had at Max's Wine Dive in uptown...
Totally satisfying dinner. Definitely trumped the puny happy hour earlier. The food was fantastic, did not disappoint even with my high expectations. And our waiter, Jonathan, was awesome as well. Very personable and friendly. He gave some suggestions and even joked around with us. Always makes the dining experience better when there's good service. :) And guess what? Our entire meal was less than what we paid at happy hour... Geez. :P I will definitely be back in the near future. So many more menu items to try!!!
Quality of Food:
Service:
Ambiance:
Value:
Overall Experience:
~~ CHOMP CHOMP ~~
Labels:
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$$,
Bishop Arts,
brisket,
brunch,
cream cheese,
Dallas,
eggs,
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pancake,
pasta,
quinoa,
red velvet,
Southern,
taco
Sunday, September 30, 2012
Food Trucks at Work! :)
This past Friday, some food trucks came to my office! How cool! Even though it was a pretty hot day, I went out and waited in the lines to get some lunch!
I've had some of the other trucks there that day so I wanted to try something new.
Potato Potahto
http://www.potatopotahto.com
Baked Sweet Potato (topped with Pecan Smoked Brisket, pickled red onions; plus 2 additional toppings: jalapenos, tomatoes) $6.50~
This thing was MASSIVE!!! I felt like I was holding a small baby or something. hahaha. Well...exaggerating. But it was pretty hefty. The potato was loaded and steaming. The sweet potato was baked perfectly. So soft... I don't know how they cooked it and at what temp but I'd really like to know! The brisket was cooked well. I wish it had a little more seasoning and sauce. Needed a bit more moisture. And they need to dice the onions more finely and have more pickled flavor. But overall it was a good loaded potato. I barely made a dent in it... only ate about a fourth of it. haha. Good bang for the buck!
Overall:

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Before I attempted to dig into my giant potato. I went to Trailercakes. I've actually been following them since before the business started but never came across them until now. I wanted to take something back to the office. I asked them if I could go ahead and order something and pick it up after I eat. They were super nice and said of course.
Trailercakes
http://www.trailercakes.com/
3 mini cupcakes for $5~
The mini cupcakes are so cute!!
RV (red velvet cake with cream cheese frosting). I loved the frosting on this. The heat outside kinda melted it a little. But it was rich and awesome. The cake was moist and not too sweet. So the sweetness from the frosting paired well.
Cookie Monster (oreo crust, white cake, marshmallow center, oreo buttercream). This was cool with the oreo crust on the bottom. I liked the oreo buttercream too. The marshmallow inside was nice but a little too sweet. I think this would be better as a regular sized cupcake. As a mini, the sweetness overpowered it all. Sure was cute though!
PB&J (white cake, grape jelly, peanut butter frosting). I love PB&J. I liked the layer of jelly under the frosting. The pb frosting was rich and creamy. The flavors were nice but I thought the frosting overpowered the cake.
Overall I thought it was pretty good. Cute and clean presentation. Pretty good flavors. I'd like to try their normal sized cupcakes.
Overall:

~~ CHOMP CHOMP ~~
I've had some of the other trucks there that day so I wanted to try something new.
Potato Potahto
http://www.potatopotahto.com
Baked Sweet Potato (topped with Pecan Smoked Brisket, pickled red onions; plus 2 additional toppings: jalapenos, tomatoes) $6.50~
This thing was MASSIVE!!! I felt like I was holding a small baby or something. hahaha. Well...exaggerating. But it was pretty hefty. The potato was loaded and steaming. The sweet potato was baked perfectly. So soft... I don't know how they cooked it and at what temp but I'd really like to know! The brisket was cooked well. I wish it had a little more seasoning and sauce. Needed a bit more moisture. And they need to dice the onions more finely and have more pickled flavor. But overall it was a good loaded potato. I barely made a dent in it... only ate about a fourth of it. haha. Good bang for the buck!
Overall:

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Before I attempted to dig into my giant potato. I went to Trailercakes. I've actually been following them since before the business started but never came across them until now. I wanted to take something back to the office. I asked them if I could go ahead and order something and pick it up after I eat. They were super nice and said of course.
Trailercakes
http://www.trailercakes.com/
3 mini cupcakes for $5~
The mini cupcakes are so cute!!
RV (red velvet cake with cream cheese frosting). I loved the frosting on this. The heat outside kinda melted it a little. But it was rich and awesome. The cake was moist and not too sweet. So the sweetness from the frosting paired well.
Cookie Monster (oreo crust, white cake, marshmallow center, oreo buttercream). This was cool with the oreo crust on the bottom. I liked the oreo buttercream too. The marshmallow inside was nice but a little too sweet. I think this would be better as a regular sized cupcake. As a mini, the sweetness overpowered it all. Sure was cute though!
PB&J (white cake, grape jelly, peanut butter frosting). I love PB&J. I liked the layer of jelly under the frosting. The pb frosting was rich and creamy. The flavors were nice but I thought the frosting overpowered the cake.
Overall I thought it was pretty good. Cute and clean presentation. Pretty good flavors. I'd like to try their normal sized cupcakes.
Overall:

~~ CHOMP CHOMP ~~
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