Earlier this month I was in Uptown for something in the afternoon. So instead of fighting the rush hour traffic back to Plano, I asked a friend if he wanted to have dinner in the area. He works downtown so it was only a short drive for him. We decided to go check out Crushcraft, neither of us had been. I've been hearing a lot about this place since before it even opened. I think I have some friends that are friends with the owners?
Crushcraft Thai street Eats
2800 Routh St #150
Dallas, TX 75201
I love Thai food, but honestly, most of the places in DFW are all about the same. There are a couple bad ones, but for the most part, they are usually pretty good for my taste. Very rarely do I find one that really stands out to me. My current favorite is Koung Thai in Rockwall. Who knew Rockwall would have a hidden gem! :P And lucky us, it's like 5 minutes from my fiance's house.
Walking into Crushcraft, I already knew their decor was pretty interesting from photos I've seen. It's very casual, and I liked the ribbons/streamers that decorate their main dining area. It's very festive. They have their menu on the wall as you walk in. Then you order at the counter. They take your name, and announce it for you to pick up the order. The drinks are self serve, along with 6 different types of chilis/hot sauces you can take at your heart's content and spice the hell out of your food. Yasss!! Love it. We took a bit of every kind. I love spicy!
They also have a pretty nice patio area if you wanted to sit outside. I attract mosquitoes so I tend to stay in. hehe.
We each ordered an appetizer just to try.
Grilled Mou Tad Pork Fritters $3.75~
3 meatballs on a skewer. You get 2 skewers with an order. I thought that was a good amount for the price. I'm not sure how this is a fritter... It's mostly just a pork meatball. But it's very tender. The flavor is slightly sweet. Dip it in some sriracha or chili sauce and it's pretty good. Meat on skewers, definitely makes me think of street food!
Thai Fried Boiled Eggs $3.95~
These were a bit lackluster. I'm not one to be picky about eggs. I'll pretty much eat them any way. And I ate these too. But it was kinda chewy. I found the "fried" part to be unnecessary. It wasn't crispy or anything so I didn't get the point. The flavoring is ok. I pretty much just mashed them up with my rice. And why give us 5 halves?? Where does the last half go?? I thought that was dumb. Not worth the 4 bucks imo.
#3 Kra-Pao (jasmine rice, ground pork, fried egg, basil, mortar smashed chili, green peppers, onions) $7.99~
This was my entree. I asked them to put bean sprouts in there too. I think that was an extra 50 cent charge. Oh well, I wanted more veggies. It was good! Tons of flavor, maybe a bit too salty towards the end because there was more sauce. But bold flavors are always good in Thai cuisine! The fried egg on top was just sad though. It was so puny. My friend joked that it was the other half of the egg from the boiled egg appetizer. hahaha. Of course I doused everything with different types of chili flakes/sauces. I found the best combo for this was the dry chili flakes and then the chili oil. Mmmm! Spicy! It was a good portion. I finished it all and was very full.
#5 OG Phat Thai (rice noodle, chicken, tofu, tamarind, bean sprouts, garnish, lime wedge, toasted peanuts) $8.99~
I love me a good Pad Thai. This was ok. Pretty standard. I thought it was a tad sweet. Which doesn't bother me, but compared to other places it's a little sweeter than I would prefer. Seemed to have lots of tofu and chicken pieces which is good. I liked sriracha with this one.
It was a good meal, but we both thought the food here was pretty standard. Didn't stand out from the rest of the other standard Thai places in Dallas. Other than the fried boiled egg, I'd eat the other ones again. But I wouldn't drive out of my way to go there. If I'm ever in the area again, sure, I'll go back.
Quality of Food:
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