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Showing posts with label cookies. Show all posts
Showing posts with label cookies. Show all posts

Saturday, April 27, 2019

MARCH: La La Land Kind Cafe

So... I was actually a little worried on my pick for March. I have had some good food but nothing came to mind on what to feature. But then my friend told me about this coffee shop called La La Land Kind Cafe that was having their soft opening around the end of March. I was like "huh?" I've never heard of this place, but the day after, I saw an article out on it. Turns out this is the new business venture by Francois Reihani, one of the minds behind Pok the Raw Bar, my FAVORITE poke place. He also went on to open Bar Stellar. This guy just has the talent for business ideas. I DEF gotta check this place out!

Soft opening was on March 23rd. As I drove up this neighborhood road behind Lower Greenville, I see this bright white house. Incredibly cute and cheerful. With a white picket fence and everything! When you walk in, OMG, the cutest. The white and bright yellow accents, it just cheers you up. I remember it was kind of an overcast, meh day, but the colors at La La Land will make you smile. :) Oh.. and they have a doggy friendly area on the side of the house. D'awwww!

La La Land Kind Cafe
5626 Bell Ave.
Dallas, TX 75206
(214) 579-9550
https://lalalandkindcafe.com/
Price: $-$$

As soon as you enter, several people greet you. You order at the counter, they give you a number, and they bring the food and drinks out to you. Guess what, they have an entire menu section for MATCHA! Pok gets the best matcha, so they must have high grade matcha powder here as well. They have some very interesting combinations of flavors too. The other half of the menu are different coffee offerings. They also have a really interesting loose leaf tea section (which I discovered 3 visits later. haha.) Plus they have most of the available Alternative Milks (almond, oat, coconut, soy) +$0.75~

On our first visit, it was so hard to pick what to order. We went with what was prettiest. :P
Campfire Latte (toasted marshmallow, chocolate, graham cracker, hot) $5.20~ The melted marshmallow over the edge of the cup is such a cute idea. My friend ordered this and I got to try it. It's really good!


French Toast Latte (cinnamon, maple syrup, hot or iced) $5.20~ This is the cutest!! They've really got the presentation down. Flavor wise, you can definitely taste the cinnamon but I'm not sure if I think french toast when I drink it... still tasty tho!

La La Avocado Toast (mashed avocado, lemon, red pepper flakes, cilantro garnish) $6.20~ I think the price has increased on this btw... but I forgot to snap a pic of the menu last time I was there. The bread they use for the toasts is really great with the avocado. I love the crispy edges, and it's a hearty toast. It's one of the only savory options on the menu right now. I'm hoping they'll add more food options soon!

Banana Brulee Toast (hazelnut spread, caramelized bananas) $5.50~ OMGGGGGGGGGGGGGGG. I mean, just look at the picture. It tastes just as decadent as it looks. So simple... nutella and bruleed bananas, but just perfect.

Chocolate Chip Cookie $4~ And then I fell in love even more. This cookie, y'all. It's the best (and worst*) thing to happen to me in the past month. It is my dream cookie. HUGE, for one. Perfectly crispy on the outside with so many nooks and crannies. I have no idea how they make it that perfect on the outside. Inside is still soft, but NOT under baked. It's my idea of a perfectly textured cookie. And of course chocolate chip cookies are my absolute favorite. When it comes to you warm... ERMUHGUH! I can't contain my drool right now. *The reason I say it's the worst thing to happen to me is because, within 1 week of their opening... ONE... I had about 5 cookies. XD Bye bye, beach bod! Haha.


Thanks for the hat!! :D

At the end of our first visit, we each got a matcha drink to go.

Matcha Latte (iced) $3.50~ I felt like there wasn't enough matcha. But I have been informed that since the soft opening, they have increased the amount of matcha in the lattes. Gotta give it another try!

Strawberry Fields Matcha (matcha latte, strawberry, beetroot, hot or iced) $5.20~ Pretty! And really delicious. I'm kind of a matcha purist so I don't like to mix things with it, but this was a really good combo.

Here are some other menu items I've tried throughout my many visits. I think in the first 2 weeks I was there almost every other or every 2 days. :P

Flat Green $3.50~ This is matcha with milk, but the ratio is less than a latte so you get a stronger matcha flavor. Loved it.

Mighty Mocha (cold brew, espresso, cacao, iced) $5.20~ I wanted to try this since I love mochas. But WHEW! Too much coffee for me. This is definitely not for weak hearted! There's a lotta coffee and caffeine in there, folks. For those of you that get 3+ shots of espresso in your drinks, this may be for you! They were nice and gave me a regular mocha instead.

Breakfast Empanada (baked egg, bacon, potato) $4~ I liked this. It went well with the salsa they gave me on the side. I just wanted more! It's definitely not enough to fill you up if you want it as a meal. Better order like 4+. haha.

Ice Blended Drink (espresso base, thin mint flavor) $5~ It was a warm day, so I wanted something cold. This was yummy! Wished it was a bit creamier though. Definitely tasted the chocolate mint flavors.

So... do you love it as much as I do yet? If not, this will get ya. La La Land Kind Cafe serves a much bigger purpose than just serving us great drinks and foods. It supports Reihani's nonprofit, We Are One Project, which "provides the right tools for businesses to come together and employ foster youth". "La La Land is a training ground for aging out foster youth. At La La Land they will learn the basic the fundamentals of job skills. Timeliness, cleanliness, customer relations, productivity, and teamwork." (from We Are One Project website). SO. FREAKING. GREAT. This is definitely a mission and business I can stand behind. And as long as they keep making those cookies... just TAKE ALL MY MONIES! :P

This place has been packed every single day since it's opened, so I'm sure a lot of you already know about it. But what great concept, purpose, and quality. The menu is 100% organic, btw. No big. Haha. Plus they're open early, and they close late. Perf.

~~ CHOMP CHOMP ~~

Thursday, May 25, 2017

Chelsea Corner - Media Dinner

Two weeks ago I got invited to a media dinner at Chelsea Corner. It was my first time there. This place has so much history and it was pretty interesting learning about it all. The original Chelsea Corner opened in 1974. Since then, the space has changed hands and renamed several times. But earlier this year, the space was restored, renovated and re-opened with the original Chelsea Corner name. The owners want this place to be the neighborhood spot, where people of all kinds and ages can come hang out. The restaurant/bar's decor is very eclectic. They have different rooms where you can hold private parties and events. I especially loved the back corner where it looks like outdoor patio seating, but it's inside! 
They also recently opened up an actual outdoor patio in the back. This is also a sports lovers dream, as the entire place is equipped with 16 large HD screens.

Chelsea Corner
4830 McKinney Avenue
Dallas, TX 75205
(469) 726-2211
www.chelseacornerdallas.com
Price: $$-$$$

As soon as I arrived, the bartender presented me with a Margarita. What service! 
I don't really drink but the other bloggers told me it was good. Before dinner, we got a tour of the whole space and hear the owners' ideas and inspirations behind the business. They told us everything is made from scratch in house. I love that! You definitely wouldn't expect that in a bar setting... We were seated in the front of their open patio area. It was a beautiful day too, wasn't too hot or cold.

While we waited for everyone to be seated, they had a large platter of cheeses and meats. There was one cheese, the Red Dragon (whole grain mustard, sharp cheddar), so good. I love whole grain mustard. The other was a Havarti with dill.

We started with Deviled Eggs (Southern style with crispy pancetta and house pickled red onions) $3~ per piece. 
The chef explained this was like grandma's recipe. It was absolutely delicious. I love deviled eggs and the filling in this one had a nice velvety texture. Loved the crisp texture of the bacon. After everyone had photographed the plate, I casually asked if we can eat those too. Score! :P I can probably eat a dozen of these.

Fish Tacos (blackened Mahi Mahi with Asian slaw) Normally comes with 3 to an order. $15~ You can also choose fried fish as well. 
This was served on corn tortillas which I've never been a fan so it was just ok for me. The overall taco was a little dry. However, we all loved the sauces that came with the tacos. The green one was my personal favorite. I just slathered that taco with it.

The Barnyard (pepperoni, canadian bacon, ricotta, mozzarella, spicy italian sausage). $15~ The crust is made with yeast dough with honey and from scratch. It had a really good texture and added a hint of sweetness to all the pizzas. I thought all the meats made it a little too salty, but I also try to eat less sodium these days so my standard is probably different than most. Everyone loved the pizzas.

Big Daddy White with Chicken (fresh ricotta, oven dried roman tomatoes) $14~ +$2 for chicken. This was my favorite out of the two. I generally like white sauce vs the tomato based sauces. It was lighter in flavor but you can appreciate all the ingredients more, I think. Really yum!

Steak Sandwich (grilled beef tenderloin, brandy butter, caramelized onion, manchego cheese) $22~ 
You get 2 sandwiches with fries per order. This was literally a tender steak between 2 pieces of super soft bread. It was amazing. I'm glad you get TWO because one surely isn't enough!!
Image provided by Chelsea Corner

3 type of Fries: Original, Parmesan Truffle, Texas Ranch Dusted. Sorry no picture because it was really dark by then. But all the fries were well fried. I loved all the different flavors. I basically just mixed them all together.

House Made Warm Chocolate Chip Cookies. $4~ 3 to an order and you can add a glass of Ice Cold Milk for +$1~. 
I was so full but these cookies are BOMB!!! Warm and thick and full of melty chocolate chips. A really really solid cookie... Dang, I want some right now! :P They also brought me a glass of milk. It's perfect, makes me feel like a kid again! I was able to get a 2nd cookie to go, so I totally scarfed down the rest of my first cookie. :P

It was a good dinner. I can see every one of these dishes pair well with a beer, cocktail, or wine. It's great hang out and drinking food. If I lived closer, I'd be there all the time for those cookies. haha. I have to give a shout out to the wait staff that served us. They were great with our large party. I mentioned to one of the waiters of my mango allergy and he specifically went to the kitchen to reconfirm that mango wasn't in any of the dishes. Our water glasses were consistently refilled. And they had a positive attitude the entire night. Thank you, Chelsea Corner, for having me!

Here are some info of the space and weekly events from their press releases:

"The 4,500 square foot space can host 180 people for seated dinners, with plenty more room at the bar. There’s a game room, just like at the original, and large garage doors that open to the climate-controlled patio. Wednesday through Saturday nights, rotating DJs will take over at 10PM with a sound system that rivals New York City night clubs. And if there’s a game on, just look toward one of the 16 HDTVs that pepper the interior.
The large venue includes multiple spaces that can be reserved for private events, making Chelsea Corner an ideal spot for Super Bowl parties, showers, corporate functions, birthdays and dinner parties. And the TVs and sound system are at guests’ disposal to ensure their audio/visual needs are covered."

"Chelsea Corner has live Jazz every Tuesday from 8PM - 11PM, live music every Thursday 8PM - 11PM, Live Video DJ’s every Friday and Saturday 10PM - 2AM"

"Brunch will be served Saturdays and Sundays from 10AM to 4PM"

*The meal was comped but all opinions are my own.*

Quality of Food: 




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Value: (comped)

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~~ CHOMP CHOMP ~~

Thursday, March 3, 2016

Unrefined Bakery - Rockwall

Rockwall recently got a new cupcake place and I'm super psyched!! They opened a little before Thanksgiving, and I didn't get to go check it out until December. Not only do they make cupcakes, they also make their own breads, fruit bars, muffins, granola, and more. AND... everything is gluten and soy free. They also have items that are corn-free, dairy-free, and egg-free (to name a few). And they have vegan and paleo friendly options. They also use the purest and whole ingredients: organic and non-GMO flours, sugars, fats, dried fruits, nuts, eggs... This makes them healthy right?!?! :P

Unrefined Bakery
557 E I-30
Rockwall, TX 75087
(972) 948-2414
http://unrefinedbakery.com
Price: $

They started off in Dallas, I believe, but now they have a total of 5 locations across DFW. That's amazing! My reviews are only on the Rockwall location.

They offer a Cupcake of the Week "COW", every Friday at noon and sell it for the following week until they run out. I follow them on Instagram and Facebook so I usually find out what flavors are coming soon. Could be a dangerous thing. haha.

The first time I went in was for the new COW which was Peppermint Hot Cocoa. Sounds amazing... Walking in, the store is pretty bare. They have some tables and chair set up and some shelves on the side for the breads and granola. I wonder if they're going to do more with the decor. Looks quite unfinished compared to their other locations. It also smells a little weird, not like how a bakery normally smells. Not sure if that's got to do with the different ingredients?? But the people were super friendly. One person immediately came up to greet me, and gave me a general blurb about what they do and what they offer. I liked that. I think it's important to inform the public about what makes their products unique. I've gone into other gluten free bakeries before where the employees offered no info whatsoever. Why would I spend extra money buying your stuff, when I can get a cupcake elsewhere for a few bucks less? Right??

I proceeded to try a whole bunch of samples. Haha.. I wanted to try them all! But didn't want to be greedy. :P

Peppermint Hot Cocoa (chocolate cake with chocolate mint creme, peppermint unbuttercream, cocoa dust, shaved chocolate) $5~ 
 
I'm so shocked that their cupcakes are gluten free or vegan...it's so moist! I remember having my first gluten free cake years and years ago and it was like eating dry cardboard. The gluten free desserts have certainly improved tremendously! They always have samples in the store too. I tried regular gluten free versions as well as vegan, and honestly, I can't tell the difference. They're all really moist. I mostly got the peppermint for my fiance since he likes mint. I'm usually not a huge fan. But I liked this one, just enough hint of the peppermint without overpowering everything else. I also enjoy their unbuttercream. They don't use butter, hence the name. Always smooth and creamy. I've never minded the texture. In fact, I like it more than most super sugary frostings.

Loaded Monkey (peanut butter, banana, nuts) $5~ Can't go wrong with this combination of flavors. Really enjoyed this one.

Brownie. They told me this is like crack, cuz it's so good. I can't say it's THAT good, but I did like it. Popped it into the microwave for a few and devoured it. Couldn't tell that this was gluten free.

All their COWs are $5, as well as the Loaded Monkey which is a Specialty cupcake. A little pricey, but I understand the ingredients they use, and the dietary restrictions are more expensive.

I've gone back a few times after that. Usually the COW is what brings me to the shop. I like to try new and limited time items.

Black Forest (chocolate cake, dark cherry chocolate ganache filling, dark cherry unbuttercream) $5~ 
Super moist, as always. I actually wished there were more chunks of cherries. I think they chopped them too small. But other than that, yum.

Salted Caramel Pistachio (pistachio cake, salted pistachio cream filling, vanilla unbuttercream, caramel, salted pistachios) $5~ 
This was the previous week's COW. They only had a few left. I really liked this one. Normally not much of a caramel fan, but the texture and saltiness from the pistachio was great. My fiance didn't like it much so it was all mine!! For some reason he has an issue with the unbuttercream texture. I have no problems with it.

They also gave me a couple cookies for free! The cookies were super hard. But were pretty good once I warmed them up in the microwave. Nothing spectacular though. I'll stick to their cupcakes.

Quality of Food:




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~~ CHOMP CHOMP ~~

Thursday, September 24, 2015

Public School 214

2 weeks ago, we were attending the Fashion X Dallas event downtown. A friend of ours was showing some of her work for the runway show! :) We don't go to that area as often as I'd like, so I took the opportunity to plan an early dinner in uptown. Public School 214 has been on my radar since they opened at the end of 2014. They had one dessert that was the deciding item for us to choose this place. And you'll see it at the end of this post.

Public School 214
3700 McKinney Ave.
Dallas, TX 75304
(214) 599-6234
www.psontap.com/locations/ps214
Price: $$$

The fashion event starts at 6PM, but the runway show starts at 8. So we decided to get an early dinner so we can get to the venue around 7-7:30. The place was pretty empty still so we got a table immediately. The decor is eclectic but definitely has a school theme... globes, periodic table, and year books lined the walls. And super cute notebook paper napkins!The place was bigger than I expected. The bar was almost the same size as the dining area.

Our waiter greeted us with waters and was super friendly. He gave us a quick run down of their drink menu... they have a lot of specialty beers, and told us we can sample as many of them as we want. Uh oh... choices.. haha. While we were narrowing down options (by we, I meant him... I don't drink beer. haha) our waiter went ahead and brought us 3 samples to try. 
It's like he read my fiance's mind because 2 out of the 3 he brought were the ones he wanted to try. The samples were so cute! We ended up getting the Rubaeus by Founders Brewing Co (nitro raspberry ale with a rich depth of flavor both sweet and tart) $7~ I actually kinda liked it. I've yet to find a beer I liked... not even ciders. I can't drink a whole thing of this, but I sipped on it throughout the meal.

We ended up taking way to long deciding on the drink. haha. But finally we ordered.

He went with The Temptress Stout Short Rib (shaved horseradish yukon mashed potatoes, caramelized onion au jus) $23~ 
It was a sizable dish. I loved the actual plate the food came in. hehe. It was yummy. The short rib was off the bone and pretty tender. Not completely fork tender but still good. We both liked the horseradish in the mashed potatoes, added another layer of flavor. He finished the entire dish... it was a lot.

I got the BBQ Bison Burger (grass fed, whiskey bbq sauce, emmental, pepper bacon mushroom topping; with side of kale & brussels slaw) $17~ 
 
I was a little hesitant to order this at first, because I'm iffy about BBQ sauce in a burger. Sometimes they just put too much. The waiter assured me that they don't put too much. And actually... I wish they had put more!! The sauce was great! It was a good burger. The meat was cooked nicely pink, and it was juicy, unlike how bison can sometimes be dry. Definitely not the best burger I've had in Dallas, but was still satisfying. The slaw on the other hand... was the star. I was a little shocked by the amount of sauce on the slaw...but it didn't even matter. It was so good...the two of us fought to eat it all. haha. It paired well with the burger.

We were both pretty dang full. But no.. we came for the dessert!! So we must order the dessert! :P Nutella Cookie Sandwich (bacon brittle, chocolate chunk cookies, vanilla bean ice cream) $6~ 
Oh em gee. This thing was massive. A giant chocolate chip cookie sitting on a huge dollop of nutella, topped with a scoop of vanill ice cream, topped with ANOTHER dollop of nutella, then capped with an equally as large chocolate chip cookie. It's enough for 3-4 people to eat I think... But there was just the 2 of us. And we keeeeeeled it!! We did ask for a glass of milk. haha. And the waiter brought us a giant glass of whole milk. Oh my. Talk about extra richness. We had to dilute it with water. The ice cream sandwich was sooo rich and sooo decadent. 
The cookie wasn't as soft as I'd like, but still damn good. We also did not detect any bacon.. oh well. And our waiter did say that this usually doesn't come out this big. So we got lucky? Tell that to our overstuffed stomachs as we sit back in pain. haha. But a good pain right? I regret nothing!! I'd totally get this again, but maybe next time I'll start with the dessert and if I'm still hungry, then I'll order something else. hahaha. The dessert did not disappoint. We had to take a stroll around the area to try and digest some of the dinner. :P It was pretty epic.

This seems like a cool place to hang out with friends and grab a beer. Their brunch menu also seems pretty good. Our waiter, Moses, I believe, was great. Friendly and attentive. I'd go back in the future.

Quality of Food:




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Overall Experience:




~~ CHOMP CHOMP ~~