Sunday Brunch at Savor (+ Coolhaus Truck)

The day after V-Day we went downtown to meet up with one of my fiance's friends from Austin. He was in Ft. Worth visiting his gf. We initially went to Smoke, but there was an hour wait...and the line never seemed to get shorter. So we made our way over to Savor. It was a nice day, so we could also walk around Klyde Warren Park!

Savor Gastropub
2000 Woodall Rodgers Freeway
Dallas, TX 75201
(214) 306-5597
http://savor-relish.com/savor/
Price (for brunch): $$

Having been here for brunch once before, I knew I wanted to get the French Toast because it's awesome! We were seated immediately. Our waiter was very nice but from the time we sat down to when we got our food, we had a series of not-so-good situations, all with cleanliness and maintenance of their stuff. When he brought us our waters, he noticed 2 of the glasses were cracked. He said that they just got new glasses and they seem to crack very easily. I ordered a hot water, and when he brought it, I noticed lipstick stains around the rim. Ick. He was very apologetic and immediately brought me a new one. When we were waiting for our food, we noticed that my fiance's fork was dirty. Still had crusty food bits on it. Yuck! Again, we showed it to our waiter and he was so embarrassed and immediately replaced it. I noticed some parts of our table wasn't very clean either but I decided not to make the waiter feel worse. But they really need to step it up with their quality control!! No one wants to eat at a dirty restaurant no matter how good the food is! (well... there ARE exceptions. hahaha) Anyways, there's my rant. Everything else was great.

My fiance got the Moscow Mule (Sobieski vodka, citrus, ginger beer) $12~ I always like it when they serve it in the copper cups. It was pretty good.

For our entrees both girls ordered the Lemon Ricotta Stuffed French Toast (brioche, blueberry jam, spiced pecan brittle) $14~ 

My fiance and I were fighting about who got to order this. haha. I won, of course. :P It was everything I remembered it to be. So freaking light and fluffy. You don't feel heavy after eating it. Pretty damn amazing. The other girl was a vegetarian so her choices were limited, but she also loved this.

Both guys ended up getting The "Croque" (open faced, shaved ham, stout soaked Gruyere, fried egg, mornay sauce, croissant; service with choice of fries, salad, or soup) $14~ 

It looked amazing! And tasted great. The combination of the ham, egg, croissant, and mornay sauce was soooo good. I totally recommend this. The soup was pretty good, I've had better tomato basil before though. But the soup and sandwich combo was great.

Again, fantastic food here. I think their French Toast is in my top 3. But again... they need to clean more!! Hopefully no more dirty forks or stained cups next time we go.

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After brunch we walked around the park. There were lots of food trucks there including Coolhaus! So I had to get something.

We got a scoop of the Thai Iced Tea (top) and a scoop of the Pistachio Black Truffle $7~ 

Pretty pricy for 2 small scoops but I know they make these funky interesting combos so it's a novelty. Their cups are so tiny, it made it a little hard to eat... I kept thinking the top scoop was going to fall off! I wasn't a fan of the Thai Tea... Old Town Creamery in Plano makes a wayyyy better one. But loved the pistachio truffle. You can actually taste both flavors! And it had black truffle mushroom shavings in it. That was a nice little addition. :)

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~~ CHOMP CHOMP ~~

Pho Bay

A new Vietnamese restaurant opened in Plano about 2 weeks ago. I heard about it from some friends on Facebook. They are half Vietnamese and were raving about the pho. They said it tastes like how their dad makes it.

I love pho, but I'm definitely not an expert at it and I don't know what's authentic or not. However, I do know that most of the pho places in Dallas are not bad, some are not good and usually pretty dirty. So when someone says it's authentic, I wanted to try it. Last week we had the freak cold front where it was 70s on Monday then Tuesday was in the 40s. Great time for some hot noodle soup though!

Pho Bay
3933 N. Central Expy, #100
Plano, TX 75023
(972) 422-5152
www.phobayrestaurant.com
Price: $

My friends and I decided to go check it out last Wednesday. It was sooooo cold, and the winds were insane that night. Brrrr. Pho Bay is located in front of Main Event on 75 and Spring Creek. Personally, I don't think that's a good location for business but I hope they can persevere. It's a small place, but everything was clean and bright. And hopefully it stays that way!

The waiter, which I assumed was also the owner, was super friendly and very enthusiastic. You can tell he's very proud of his food. He told us that the (grand opening) special for that day was free egg roll for everyone, so he went ahead and brought out a plate of it for the 7 of us. 

 

A normal order of Egg Rolls (2) is $2.50~ just FYI.
Vietnamese egg rolls are the only ones I like to eat. The Chinese versions are usually vegetarian and I don't care for that. The egg rolls here was ok. It was fried well and wasn't too greasy. I also liked the plate of veggies it came with to wrap the egg rolls. But I felt like it needed more flavor. The fish sauce helped with that.

2 of my friends also ordered a Thai Iced Tea $2.75~ which the owner recommended. It looked so pretty. hehe. And it was very good! We all thought so. Even me and another friend that don't really like Thai tea. He said they make it from scratch, so none of that powder stuff. It wasn't too sweet either, which is good.

So my friends who told me about the restaurant says the owner said their Bun Bo Hue is really good. I've never actually had Bun Bo Hue, but it sounded amazing. Spicy broth with different kinds of meat. The rice noodles are thicker than pho noodles. And it's flavored with lemongrass and a bunch of other spices. 4 of us ordered the Spicy Hue Noodle Soup (Bun Bo Hue) $7.95~ Served with a side of bean sprouts, jalapeno, basil, cilantro, lime. 

 

I have been craving this for awhile and it totally hit the spot. The noodles were cooked well, it had really nice texture. There were different types of meat in there: beef, what looked to be meat around pig's feet, and pork cakes. I liked them all. All the veggies and herbs on the side were really fresh. I piled those in my bowl. Here's where the verdict splits... out of the 4 of us, 2 were Vietnamese and have had authentic home cooking, my other friend is Chinese but has had a lot of Vietnamese food. And me, who's never had this dish before. haha. So me and another Vietnamese friend liked this. I REALLY liked it, I couldn't stop eating. But my other 2 friends said it was ok. There was a slight sweetness to the broth which was throwing them off. Apparently that's not how it's supposed to taste. But you know me, I love sweet/savory so it didn't bother me. And it wasn't like it was loaded with sugar, it was just a hint. I actually thought the sweetness helped balance the dish so it wasn't too salty or heavy or spicy. It was also not too greasy. I ate EVERYTHING, and although I was super full, I didn't feel disgusting with loads of sodium or grease. I thought that was great. So I will definitely have this again. I can't say the same for my friends...

2 other friends got the Pho a la carte $5.50~ Add meatball +$1.50~ Add brisket +$1~ 

It basically starts as the basic broth and noodles and you can add in what types of meat you want. I only tried a sip of the broth and I thought it was really good. My Vietnamese friends thought it was good too. But I think as they ate more, there was also some sweetness so one friend didn't like it at all. I will still go back and try their pho though, since I didn't mind the sweetness.

And lastly, one friend got the Pho Bay Ultimate Rice Plate $9.95~ It was nicely presented and looked really good. He said it was ok... a standard rice plate, nothing special.

So I guess the opinions were across the board. From one person not liking it at all to me, who really enjoyed it. To each its own. But I do appreciate the energy from the owner and the cleanliness of the space (so far... since it's still so new. haha). I'll take my fiance there some time. I think he would really like it. Now I'm on a Bun Bo Hue kick, I want to try it at other Vietnamese places. My friends said their favorite is still at Pho Tay Do... so that's definitely on my list!

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~~ CHOMP CHOMP ~~