Tuesday, June 30, 2015

Cali Trip: Anaheim Packing District

Saturday afternoon, my cousins, who are also huge foodies, recommended that we check out Anaheim Packing District for a late lunch. I've never been, but the way it sounded got me excited.

Anaheim Packing District
440 S. Anaheim Blvd
Anaheim, CA 92805
(714) 533-7225
http://anaheimpackingdistrict.com/

It's also called Anaheim Packing House apparently. Same thing, so you don't get confused. I love it!! A center full of food vendors and small shops, all flea market-esque. I love these types of places. We walked all the way around to check out all the different food options. OMG. I wanted to eat everything... but finally chose one since they were prepping the meat at the window... drool! But of course it was one of the vendors with the longest line. haha. Everyone else went off in search of other stuff.
 

The Kroft
Prochetta Sandwich (ciabatta, pork belly/loin, cracklings, salsa verde) $10~ 
 
 
 
Like I said, they had a guy at the window at the front chopping the meat and assembling the sandwiches. Looked freaking fantastic. The sandwich was packed full with pieces of pork. And oh, it was so juicy! The cracklings were amazing. Each bite had so much flavor. Legit! I totally want one right now... I ate half of it and gave the other half to my cousins/aunt/uncle to try. Everyone liked it.

Brussels Sprouts and Bacon $5~ 
I also got this as a side. It was pretty good. A little soggy/greasy but I liked the flavor. It was a bit sweet... I think there was balsamic vinegar on it.

Overall Experience:





Here's what other people got.. We had a feast going! Our table was wayyy too small.

Adya: Fresh Indian Flavors

The Chippy: Fish & Grill

I was full, but I had to get some dessert.
Han's Homemade Ice Cream 
There was no line when I walked by so, yes, this is it! They had some interesting flavors. Twinkies being one of them.

Bourbon Peach (in waffle cone) $4~ Deeeelicious. You can totally taste the bourbon without the bite. It wasn't too sweet, and there were chunks of real peach throughout.

Overall Experience:





Popbar 
This was by far the most popular vendor. The line was literally out the door the entire time we were there. But my cousin wanted to get some so I went up to the line with her. I wanted one too, but was too full. All their popsicles are made fresh daily with natural ingredients. 
 

Pistachio Popsicle (dipped in dark chocolate, topped with chopped pistachio and hazelnuts) $5~

Banana Popsicle (dipped in dark chocolate, topped with chopped pistachio and hazelnuts) $5~


They were doing an anniversary special that weekend where the dips and toppings were free, but normally those cost extra. Quite expensive for a popsicle, but they are sure yummy to look at!

It's such a fun place. I wish Dallas had something like this.. I think we may be getting something similar in Plano in the near future?? Fingers crossed!

Overall for the entire center:




Only complaint is not enough seating!

~~ CHOMP CHOMP ~~

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